beet by far
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Soybeans
Also, bitter veggies like radicchio or chicory
Asparagus. It's the only vegetable I actively can't eat.
do you have an allergy or do you just dislike it as is?
I just hate the taste TBH
I'm amazed that noone mentionned brussel sprouts
Sweet potatoes I think.
The lentil (Lens culinaris or Lens esculenta).
Coriander. Its smell and taste makes me feel nauseous.
It's also fucking strong. A small piece of leave of it can ruin an otherwise perfect fork of deliciousness.
Even after reading through the thread I can't think of one
That'd be green beans. In Germany they are aptly named "Brechbohnen" which can be interpreted as "vomiting-beans".
black salsify
- Cucumber
- Zucchini
- Cauliflower
Tomatoes. They should all be shipped to a remote island and be blown up.
every tried heirloom? they actually taste like stuff
Broccoli and Chard.
eggplant
spinach
When I was a kid, I despised asparagus. I was fine with pretty much anything else, so I didn't get any complaints from my parents. Then all of the sudden, I was fine with it. Now I can't think of any vegetable that I wouldn't eat as long as it has decent preparation.
Happened to me with broccoli. When I became an adult, a switch flipped at some point and it became one of my favourite vegetables.
My husband loves all sorts of veggies (I call him my rabbit), but one of the few exceptions is that he despises green peppers.
Based and vegetable pilled
Carrot greens.
I tried making something like this: https://www.youtube.com/watch?v=7qIEJqmzG7E
Supposedly they are edible, but I am not sure I agree. Maybe I just cooked them wrong, but they remained super tough and bitter.
I actually love most of the veggies already posted here. Maybe I would have said cauliflower in the past, but I have since experienced fried cauliflower nuggets, and those are amazing. So it has to be peas for me. Peas are just not my thing.
Celery.
Broccoli. Anything green really.
anything from west europe is disgusting
Even bangers and mash?