this post was submitted on 16 Dec 2023
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I mean the one you do when you want something easy to do, but not when you're tired at the point you microwave a frozen-meal, or just cut down a piece of cheese and put it in a bread

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[โ€“] xmunk@sh.itjust.works 5 points 11 months ago (1 children)

Oh, to clarify - I'm talking about doing it in the same pot while the noodles cook.

[โ€“] folkrav@lemmy.ca 3 points 11 months ago (1 children)

Oooooh. Interesting! Gonna have to try that out.

[โ€“] Rai@lemmy.dbzer0.com 2 points 11 months ago

I do it when my ramen has less than a minute left. It poached perfectly and makes the broth extra eggy/creamy.