this post was submitted on 16 Oct 2023
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A Boring Dystopia

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[–] Socsa@sh.itjust.works 45 points 1 year ago (4 children)

Domestic beer?! If there is one impressive thing millennials have accomplished so far, it's putting a brewery in every neighborhood of every major city in the western world. Locally brewed beer has been having a really good couple of decades.

[–] MacGuffin94@lemmy.world 29 points 1 year ago (1 children)

Domestic is typically classified as beer like Budwiser and Miller. You're describing craft beer which as you said it's doing great... For IPAs

[–] TonyTonyChopper@mander.xyz 12 points 1 year ago (2 children)

gonna be honest "domestic" beer deserves to die

[–] Followupquestion@lemm.ee 3 points 1 year ago (1 children)

Hot take, Coors Light is better than the thousands of IPAs that seemingly occupy 95% of the craft beer market. Also, and maybe this is less controversial, I can get 36 cans of Coors Light for the price of 12 IPAs, and my mouth will be happier with each can of the Coors. Honestly, beer is a rental anyway, why drink IPA when there are Belgian ales, pilsners, and cervezas?

[–] cmbabul@lemmy.world 2 points 1 year ago

Because I like IPAs more? I'll fully admit that the market is way over saturated with the style, but people do still enjoy them.

[–] Taleya@aussie.zone 0 points 1 year ago

As an Australian i support this position. In the US market.

[–] nik282000@lemmy.ca 10 points 1 year ago

It's the only legal way to kill ourselves and it tastes better than smoking.

[–] Taleya@aussie.zone 9 points 1 year ago (1 children)
[–] AA5B@lemmy.world 4 points 1 year ago* (last edited 1 year ago) (1 children)

While it’s true that IPAs are most common, there are plenty of choices, especially at this time of year when everyone makes a Marzen, then a pumpkin, then a holiday ale. One of the reasons I like my local brewery is the variety of styles they make

In my fridge right now

  • marzen
  • “festbier”, spiced German ale
  • Boch
  • esb
  • and of course an ipa
[–] Taleya@aussie.zone 6 points 1 year ago (1 children)

I know this - my husband is actually a small batch brewer himself - but IPAs very much dominate the market, which is what i was poking fun at

[–] aniki@lemm.ee 1 points 1 year ago (1 children)

It's getting a lot better here in the NE, USA but it's still dominated by shitty fucking IPAs.

[–] send_me_your_ink@lemmynsfw.com 2 points 1 year ago (1 children)

It's because IPAs are stupid fast to make. As a home brewer I can have an IPA done inside two weeks. That Scotch ale? It's probably close to done and has been sitting for 4 months. And don't even get me started on posters and stouts.

[–] aniki@lemm.ee 1 points 1 year ago (1 children)

Is that why? It's the insta-pot of slow cooked meals.

One of the main ones. Couple with a bunch of marketing and you have a winner.

[–] AA5B@lemmy.world 3 points 1 year ago

I don’t know if Millennials get credit for that. The legislation allowing it was signed by Jimmy Carter before these kids were born, and us X’ers did a lot more to get the industry established