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Probably a stupid question, but will we ever have something like a microwave to make things cold? Is there a reason this can't exist?
(lemmy.dbzer0.com)
this post was submitted on 14 Sep 2023
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You should try to build a chamber that sprays liquid nitrogen or other cryogenic liquids at the food.
Idk, good luck.
I believe that the problem with this method is that the nitrogen will expand in contact with the hot object, and this being a chamber means that there's risk of explosion.
Yea, but it'd be a really cool explosion.
I'll see myself out.
They never said the chamber had to be pressure tight ...
Win win in my book.