Durian is amazing.
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My nose says fuck you
Plum with chicken and some bryndza (sheep's milk cottage cheese) was one of the best pizzas I've ever had.
Also apple, tuna, bryndza.
I'm just really longing for some bryndza right now.
Pomegranate pips work well in most salty dishes, roasted apple is great with a strong, soft cheese.
Not a fruit i know, but if you like pineapple on pizza you might also like pickled onions on pizza
Thinly sliced peach works alright with a blue cheese and balsamic reduction
Melons (not watermelons, these things) ought to taste good. Pizza usually has ham on it and "prosciutto con melone" is a well-known dish.
Durian
kiwi works fine as a topping. i used to live next to a place that had a whole variety of fruit pizzas.
many dont believe me, but grapes. They taste generally really gold when cooked.
I've had a pretty decent pizza with peach on it.
i think a shredded coconut might work well, if your pizza didn't have cheese on it (a vegan pizza for example)
Dates