Asklemmy

This is one of my goto's if I want something quick

Low Sodium Ribeye Fajitas

edit: could also use chicken breast instead of ribeye. I just made it that way last night.

Seasoning: (adjust to taste, I don't do these exact amounts every time)
* 1 tsp cumin
* 1/2 tsp oregano
* 3/4 tsp garlic powder
* 1/4 tsp onion powder
* 1/4 tsp pepper
* optional: dash of red pepper flakes
mix together seasoning ingredients in small bowl

* 1 ribeye steak, sliced
* sliced red bell pepper
* sliced green bell pepper
* sliced onion
* optional: sliced jalapenos
* olive oil

( I'm usually lazy and buy fajita pepper and onion mix at Kroger that's already sliced )

Fry your slices of steak in some olive oil until they're about halfway cooked and then add the bell peppers and onion. When it's near done add in the seasoning mixture. Serve on tortillas with sour cream or however you like it. Quick prep and cook time!