this post was submitted on 15 Aug 2024
46 points (94.2% liked)
Asklemmy
43889 readers
2936 users here now
A loosely moderated place to ask open-ended questions
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- !lemmy411@lemmy.ca: a community for finding communities
~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~
founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
A long john silvers that hadn't changed their fry oil in way too long. I couldn't stand to be in the building let alone eat their food.
*Long Johns, for those that don't have them, is a fast food seafood restaurant. Position them well below McDonalds when it comes to quality of food and expectations.
Chain seafood restaurants absolutely fucking terrify me because it feels so easy for me to get so fucking ill. I know that, rationally, Chicken is probably a much more effective disease vector but I have really fucking been burned by seafood in the past.
Don’t forget the second-rate LJS: Captain D’s
Oh, no. I think I've seen one in Kansas City maybe? And Illinois. Midwesternish chain?
They definitely had a "bad decisions made here" vibe.
Ride that Captain's D and end up with diarrhea.