this post was submitted on 12 May 2024
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[โ€“] agentshags@sh.itjust.works 7 points 4 months ago (1 children)

I think roosters are typically a little tougher, although still could be eaten. Maybe there's a recipe to follow to soften them up, brining the meat or something I don't know

[โ€“] GluWu@lemm.ee 7 points 4 months ago

Chicken noodle soup. Tastes 10x better when you make it with months of spite toward the creature you're eating.