this post was submitted on 06 Apr 2024
179 points (100.0% liked)
196
16584 readers
2136 users here now
Be sure to follow the rule before you head out.
Rule: You must post before you leave.
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Kind of like a cross between venison, lamb and herring. Very dark meat, very flavourful but not foul tasting like seal meat. Don't get me wrong, it's not as good as reindeer or moose, but it's not bad.
Thanks for the description, so it’s basically its own complex flavor if it’s in between so many things. Never tried seal either, do they taste like they smell? Were do you even get to try all those things? Alaska? Or you travel?
Northern Norway