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Parmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiters (www.businessinsider.com)

submitted 1 year ago by L4s@lemmy.world to c/technology@lemmy.world

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Parmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiters::Italian Parmigiano-Reggiano makers are using microchips to verify the authenticity of their products and thwart scammers.

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[–] pimento64@sopuli.xyz 38 points 1 year ago (1 children)

unless you buy whole 40kg wheel and then eat it with the rind

Haha no of course not...

[–] June@lemm.ee 11 points 1 year ago (1 children)

lol right? I would never lol, that would be like, too much? Would it be too much? Honestly we may never know

[–] meekah@lemmy.world 2 points 1 year ago (1 children)

It would probably last you a decade even if you really eat a lot of parmesan

[–] theterrasque@infosec.pub 0 points 1 year ago

You severely underestimate my cheese eating ability