this post was submitted on 10 Jul 2023
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We try to make food from all countries, drawing randomly each time. This was Fiji.

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[–] derin@lemmy.beru.co 1 points 1 year ago (1 children)

Can you share a recipe or info page on what the dish is about?

[–] blueskycorporation@lemmy.world 3 points 1 year ago (1 children)

Of course! We used this recipe https://www.turtlefiji.com/fresh-fijian-kokoda/

We had to use tuna because it was one of the only sushi grade fish we could find where we live.

Coconut bowls often end up leaking, so you do need a plate eventually. But they add a nice visual flavor, and if you finish dinner before everyone else, you can start nibbling at your bowl.

[–] derin@lemmy.beru.co 1 points 1 year ago