this post was submitted on 21 Oct 2024
1278 points (98.0% liked)

Microblog Memes

6044 readers
3430 users here now

A place to share screenshots of Microblog posts, whether from Mastodon, tumblr, ~~Twitter~~ X, KBin, Threads or elsewhere.

Created as an evolution of White People Twitter and other tweet-capture subreddits.

Rules:

  1. Please put at least one word relevant to the post in the post title.
  2. Be nice.
  3. No advertising, brand promotion or guerilla marketing.
  4. Posters are encouraged to link to the toot or tweet etc in the description of posts.

Related communities:

founded 1 year ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[–] DrDystopia@lemy.lol 2 points 2 months ago (2 children)

What do you do you with a big batch? Saving some for later or just gorge on sautéed unions?

[–] HessiaNerd@lemmy.world 5 points 2 months ago

I needed some for käsespätzle, and it's one of those things where if you make it a little little might just as well make a lot. It will get used. Caramelized onions go well with just about everything.

[–] AA5B@lemmy.world 2 points 2 months ago
  • on top of meat, like a steak or a burger
  • incorporated into mashed potatoes
  • I’ve been seeing various recipes for “French onion soup style” g occhi