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The recipe itself is in german but I did a quick translation.
Ingredients
Sticky Sesame Tofu
Sweet and Sour Sauce
Side dishes
Instructions
Whisk together soy sauce, maple syrup, sesame oil and chili flakes to make a marinade. Remove tofu from package, wrap in a dish towel* and squeeze out liquid. Then cut into cubes, mix into a large and shallow bowl with the marinade and let sit in it for at least 15 minutes. Add cornstarch and sesame seeds and mix everything together well*.
Puree all ingredients for sweet and sour sauce with a blender until smooth and season to taste if necessary.
Prepare rice according to package directions. Cook broccoli*.
Heat sesame oil in a skillet and sauté tofu over medium heat for 8-10 minutes, until tofu is golden brown. Optionally, add some of the cooked broccoli and sauté for another 3-4 minutes.
Add the sweet and sour sauce, stir everything together and sauté for about 2-3 minutes until the sauce has thickened.
Serve together with rice and broccoli. Top with toasted sesame seeds, peanuts and spring onions.
Notes
Translated with DeepL (https://www.deepl.com/app/?utm_source=ios&utm_medium=app&utm_campaign=share-translation