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Best way to shape hot dog buns? (i.postimg.cc)

submitted 4 months ago by ChaosCoati@midwest.social to c/lemmybread@lemmy.world

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First try at making hot dog buns today. Next time I’m definitely going to do 8 buns instead of 6. Other than that, do you have any tips or tricks to shaping them?

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[–] Cheradenine@sh.itjust.works 9 points 4 months ago (1 children)

I used to have a plastic silverware divider that worked pretty well. Besides that I have used cans laid on their side, then put a towel over them. The buns go in the valleys between the cans. I found that worked better than the usual Baguette way of just using a towel and pinching it up between the Baguette, because bun dough usually wants to spread more.

[–] ChaosCoati@midwest.social 6 points 4 months ago

Thanks, I’ll have to see what I can figure out. I realize now I let these be too free form because that’s how I usually make hamburger buns.