this post was submitted on 25 Oct 2023
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I have OCD (the actual kind), so the lack of knobs and a smooth wipe-clean surface was worth the extra cost for me, otherwise I'd have definitely gone for the regular one.
The chilli sounds like a great idea, but I'm not really able to cook often so it might not be the best solution for me (absolutely will try it though next time I do cook something chilli-like!).. I also already have a large batch of cannabutter I made, but like you say, you need loads to get high, so I've not figured out how to use it yet without giving myself indigestion😂
You could get canned chili. I like Chili Man, but it's not Peggy Hill's Frito Pie without Wolf Brand Chili! But yeah, anything sort of rich and savory works. Fresh weed flavor is great in Italian food. I haven't tried ABV like that, but I imagine it could be good in a white sauce dish.
I'll have to do some experimenting lol