this post was submitted on 23 Oct 2023
112 points (90.6% liked)

Vegan

2964 readers
39 users here now

An online space for the vegans of Lemmy.

Rules and miscellaneous:

  1. We take for granted that if you engage in this community, you understand that veganism is about the animals. You either are vegan for the animals, or you are not (this is not to say that discussions about climate/environment/health are not allowed, of course)
  2. No omni/carnist apologists. This is not a place where to ask to be hand-holded into veganims. Omnis coddling/backpatting is not tolerated, nor are /r/DebateAVegan-like threads
  3. Use content warnings and NSFW tags for triggering content
  4. Circlejerking belongs to /c/vegancirclejerk
  5. All posts should abide by Lemmy's Code of Conduct

founded 5 years ago
MODERATORS
 

I’ve been using Chobani Oat Extra Creamy. Sometimes it does this sometimes it doesn’t. Send help please.

you are viewing a single comment's thread
view the rest of the comments
[–] Rodneyck@lemm.ee 3 points 1 year ago (1 children)

The only brand I found that doesn't curdle your plant-based creamer in coffee is the Silk brand creamers, either the regular or oat, perfection.

[–] ilovetacos@lemmy.world 1 points 1 year ago

That was my experience as well for years until about 6 months ago and now my Silk soy creamer curdles all the time. I wonder if they changed the recipe.