this post was submitted on 17 Aug 2023
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Physical Education

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A place where comrades can

(1) discuss how best to optimize their physical health and develop “Iron Proletarian Discipline” in a healthy and holistic manner. Including but not limited to weight training, stretching, cardiovascular exercise, meditation, nutrition, sleep, and daily routines with an eye towards cultivating the best habits possible,

(2) share motivational and educational writings or videos; bonus points if the perspective is that of a Communist thinker such as Mao or Fidel Castro, and

(3) discuss the relationship between mental health and exercise.

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Approach every conversation in good faith.

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Asking here because we don't really have a cooking community lol

I've tried my share of salt; Himalayan pink, Persian blue, even smoked salt which gives off a nice smoky smell

But they all taste the same. It's salt.

Am I missing something or is their value solely predicated on the geographical origins + unique colors?

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[–] AlbigensianGhoul@lemmygrad.ml 2 points 1 year ago

You might be thinking of goitre (CW: gross medical images), which is a thyroid disorder. Iodine deficiency can also cause lots of other health effects to children, including harm to cognitive and physical development.

It's why many countries have laws mandating that table salt contain iodine, specially in inland regions where seafood is less common. I definitely recommend keeping up with iodised salt (I think the pink one usually doesn't have any) unless you already have plenty of fish in your diet.