this post was submitted on 11 Sep 2023
951 points (86.8% liked)
Memes
45649 readers
2135 users here now
Rules:
- Be civil and nice.
- Try not to excessively repost, as a rule of thumb, wait at least 2 months to do it if you have to.
founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Now this is a post I can get behind.
Take a hike, hug a tree, run your fingers through blades of grass, stare at nature and take it in.
Maybe even get a cheeky grill in while you're at it
Grillpill me, baby
Alright so what you need is 3 large portobello mushrooms, ¼ cup canola oil (or oil of your choice), ¼ cup balsamic vinegar, 3 tablespoons chopped onion, and 4 minced cloves garlic.
First Clean the mushrooms; remove stems, reserving them for another use. Place mushroom caps gill-side up in a shallow dish.
Then Combine oil, balsamic vinegar, onion, and garlic in a small bowl. Pour mixture evenly over mushroom caps; let marinate at room temperature for 1 hour.
Go and Preheat the grill to medium-high heat; grease the grate.
Lastly, Grill those suckers over the hot grill until caramelized and tender, about 5 minutes per side; serve warm.
you do drink the mushroom water that collects in the cap while grilling, right? you cant just pour that out!
That can be sauce for the grill boss
damn this sounds really good